Talk of the Bay from KSQD
An Edible Look at 2019

Deborah Lurhman, editor of Edible Monterey Bay talks about the year in review. What were the big food stories of 2019? Some famous chefs from well-regarded restaurants in San Francisco moved to Santa Cruz to pursue their culinary vision. An equally famous winemaker is pulling up stakes and moving out of the area. And, a natural foods chain is bought by a Korean billionaire.